Meat of the matter: La Boqueria

Meat of the matter: La Boqueria

I see a crowd. What’s going on? La Boqueria is open. Continue reading Meat of the matter: La Boqueria

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San Sebastián pintxos: Spain’s top tapas

San Sebastián pintxos: Spain’s top tapas

Warm, salty breeze carries more savory aromas through ancient, narrow alleyways into my nose. Alas, I cannot fit anymore deliciousness in me. Time to stumble home, like everyone else, including my new Aussie friends. I’m overwhelmed: so many bright flavors, colors; so many textures, so many ingredients paired perfectly together. All so fresh, so delicious, so beautiful. Smiling and shaking my head, I waddle away. San Sebastian, you got me. You got me gooood. Continue reading San Sebastián pintxos: Spain’s top tapas